An Events Executive will maximise revenue opportunities in the areas of conferences and events by driving sales leads and increasing conversions. What will I be doing? As Events Executive, you will maximise revenue opportunities in the
A Hostess is responsible for making the guest feel at home by extending a warm welcome, assisting the guests to sit and later give them a warm send off. To assist in all ways to provide
Auxiliar de Confeiteiro Responsável pela produção e organização da mise en place da cozinha e auxílio ao supervisor imediato. 5 % Coloborar no check list diario dos PDV´s. 5 % Organizar a Mise en Place de
Lider Confeiteiro A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As
Gerente de Compras Cluster A Purchasing Manager will work with suppliers to negotiate contracts, purchase required goods, and keep accurate records of transactions, trends, and performance with vendors. What will I be doing? As Purchasing Manager,
1° Cozinheiro(a) A Lead Cook coordinates and expedites mealtime service on production line. Trains new hires for line/station/pantry cook positions. Fills in at any station on the line when the need arises. What will I be
Garçom/Garçonete A Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. What will I be doing?
Steward A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety
Chef de Partie Responsabilidades & Propósito da Posição : Responsável por organizar, coordenar e executar a produção da cozinha quente garantindo a qualidade, o sabor, a apresentação e a segurança dos alimentos, em conformidade com os
EXECUTIVO DE CONTAS Sales Executive analyses local market trends and competitor activity to generate new future business for the hotel. What will I be doing? As Sales Executive, you will analyse local market trends and competitor
Atendente de Apartamento/ Camareira(o) A Room Attendant is responsible for cleaning guest rooms and replenishing amenities to deliver an excellent Guest and Member experience while managing guest requests in a timely manner. What will I be
Oficial de Manutenção A Maintenance Operative will support the Chief Electrician with general maintenance work, to maintain proper conditions of tools, equipment, and working areas throughout the hotel. What will I be doing? As Maintenance Operative,
Cozinheiro A 2nd Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. What will I be doing? As a 2nd Chef de
Senior Manager, Accommodation : - FIFA27 will be established as the Local FIFA Subsidiary in Brazil, to work together with FIFA HQ in Zurich and globally, to deliver the biggest women’s sporting event in the world,
Reservations Agent A Reservations Agent will serve as the main contact for room reservations at the hotel; and therefore, must offer an excellent service and influence the Guest decision to stay at the property. What will
Agente de Atendimento ao Hóspede Jr. A Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. What will I be doing?
Commis A Bar Attendant is responsible to assist the Bartenders, Waiters and Waitresses in the serving and clearing of food and beverage orders, providing the highest degree of guest satisfaction and maintaining work stations and Food
This role oversees the offices day-to-day operations in Brazil, ensuring efficiency and organization and fostering a positive workplace culture. It involves managing administrative tasks, coordinating with departments to support projects, and ensuring the smooth execution of
Cozinheiro A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are
Bartender A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests