Job Summary Are you passionate about turning technical expertise into innovative food solutions that delight customers and drive business growth? IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences, we deliver
Company Overview If you see technology as a way to smooth your path in life, our team does too: Your Path, Our Journey. We believe in technology that connects talented people who embrace diversity to create
The Role… At Soho House the Membership Manager is responsible for directly supervising and organizing the meetings, processes and initiatives required to generate, maintain and grow the Clubs carefully chosen membership base. Being the face of
The role… At Soho House an Executive Chef is responsible for planning, organizing and leading the Kitchen Department according to company, local and regional policies as well as standards. The Executive Chef is involved in all
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks. Why you should join our Sales Team:
pstrongJob Purpose /strong /ppThe S.A.L.T. Desplácese hacia abajo para encontrar los detalles completos de la oferta de trabajo, incluyendo la experiencia requerida y las funciones y tareas asociadas. (Sea and Land Taste) Host/Coordinator bridges the gap
Flexible Schedule - Manage your own calendar and accept bookings that work for your schedule. - High Earnings - Boost your earnings or replace your full-time job. - Full Support - Our team does the marketing
Flexible Schedule - Manage your own calendar and accept bookings that work for your schedule. - High Earnings - Boost your earnings or replace your full-time job. - Full Support - Our team does the marketing
Additional Information Job Number Job Category Food and Beverage & Culinary Location JW Marriott Hotel Sao Paulo, Av. Das Nacoes Unidas 14401 Torre Hotel, Sao Paulo, Brazil, Brazil Schedule Full Time Located Remotely? N Position Type Non-Management
Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard Rio de Janeiro Barra da Tijuca, Av Embaixador Abelardo Bueno 5001, Rio de Janeiro, Brazil, Brazil, Schedule Full Time Located Remotely? N Position Type
Additional Information Job Number Job Category Food and Beverage & Culinary Location JW Marriott Hotel Sao Paulo, Av. Das Nacoes Unidas 14401 Torre Hotel, Sao Paulo, Brazil, Brazil Schedule Full Time Located Remotely? N Position Type Non-Management
Additional Information Job Number Job Category Food and Beverage & Culinary Location JW Marriott Hotel Sao Paulo, Av. Das Nacoes Unidas 14401 Torre Hotel, Sao Paulo, Brazil, Brazil Schedule Part Time Located Remotely? N Position Type Non-Management
Nº do Cargo Categoria de emprego Food and Beverage & Culinary Local Sheraton Grand Rio Hotel & Resort, Avenida Niemeyer 121 - Leblon, Rio de Janeiro, Rio de Janeiro, Brazil VER NO MAPA Horário Full-Time Localização remota?
Additional Information Job Number Job Category Food and Beverage & Culinary Location Sheraton Grand Rio Hotel & Resort, Avenida Niemeyer 121 - Leblon, Rio de Janeiro, Rio de Janeiro, Brazil, Schedule Full Time Located Remotely? N Position
Nº do Cargo Categoria de emprego Food and Beverage & Culinary Local Renaissance Sao Paulo Hotel, Alameda Santos, 2233, Sao Paulo, Sao Paulo, Brazil VER NO MAPA Horário Full-Time Localização remota? N Remanejamento? N Tipo de cargo
Nº do Cargo Categoria de emprego Food and Beverage & Culinary Local JW Marriott Hotel Sao Paulo, Av. Das Nacoes Unidas 14401 Torre Hotel, Sao Paulo, Brazil, Brazil VER NO MAPA Horário Full-Time Localização remota? N Remanejamento?
KEY RESPONSIBILITIES Revise detenidamente toda la documentación de la solicitud antes de hacer clic en el botón de solicitar al final de esta descripción. • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all
pstrongPosition Summary: /strong /ppThe strongExecutive Chef /strongholds overall responsibility for delivering high-quality, efficient, and technically excellent culinary operations for both guests and crew. Puede obtener más detalles sobre la naturaleza de esta vacante y lo que se
pstrongKEY RESPONSIBILITIES /strong /ppbr/pp• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Asegúrese de presentar su candidatura con toda la información solicitada, tal como se expone en la descripción del puesto
pstrongKEY RESPOSIBILITIES /strong /ppbr/pp• Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. No espere a enviar su solicitud después de leer esta descripción; se espera